Not only did Terus show us how to improve profits of our restaurant but went beyond that and inspired, in my experience, a never before seen awareness of waste within the staff culture.
— Victor Barry, Chef & Owner of Piano Piano and Café Cancan
 

Who we are

terus is a Toronto based social enterprise committed to reducing waste in restaurants.

How we do it

Our team of sustainability and hospitality professionals offer recommendations unique to your restaurant to reduce waste and improve profitability.

Our impact to date

 
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Service Packages

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Our Team

Lucy Cullen, Co-Founder & CEO

Lucy Cullen, Co-Founder & CEO

Bio
Eva Musso, Co-Founder & President

Eva Musso, Co-Founder & President

Bio
Clara Luke, Project Co-ordinator

Clara Luke, Project Co-ordinator

Bio
 
 
Michelle Jones, Waste Management Specialist

Michelle Jones, Waste Management Specialist

Bio
Brett Wills, Sustainability Consultant

Brett Wills, Sustainability Consultant

Bio
 

Contact Us

Book your free onsite assessment today! 

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Proudly Canadian

40 Gould St.

Toronto, ON M5B 1E9

info@terus.ca

(647) 457 5829