Launching fall 2019!
Learn how to do what we do at terus yourself!
Who is it for? Owners/Operators and Management of Foodservice Businesses
Where is this training? Online!
Why sign up? Transition into an environmentally conscious business and increase sales!
✔ Get better results from your sustainability initiatives… Faster!
✔ Increase employee engagement and retention
✔ Save money!
About the program:
First of its kind in depth training program
Includes sustainability overview & objectives for leadership AND ready-to-present presentation for your staff
Includes all the guides and checklists you need for a comprehensive sustainability plan
Reducing waste: Food, energy, water, paper, hazardous waste
Plant-based menus that sell
Increasing customer loyalty with sustainability
Quick wins that save money
Assembling Green teams
And much more!